Lil' Luna · by Kristyn Merkley★ 5.0 (22)
Fruit Pizza Recipe
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 12%
CARBS 56G51% OF CAL
4G FIBER25G ADDED11G INTRINSIC16G OTHER35G TOTAL SUGAR
FAT 22G46% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A colorful dessert pizza with a sugar cookie crust, creamy frosting, and customizable fresh fruit topping. An easy, festive treat that serves a crowd.
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View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ¾ cup sugar
- ½ cup unsalted butter
- 1 egg
- 1¼ cups + 2 tablespoons all-purpose flour
- 1 teaspoon cream of tartar
- ½ teaspoon baking soda
- ⅛ teaspoon salt
- bananas, strawberries, kiwis, blackberries, pineapples, blueberries
- 1 (8-ounce) package cream cheese, (softened)
- ½ cup powdered sugar
- 2 tablespoons pineapple juice, (or vanilla extract)
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 12%
CARBS 56G51% OF CAL
4G FIBER25G ADDED11G INTRINSIC16G OTHER35G TOTAL SUGAR
FAT 22G46% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 234mg
- Total sugar
- 35g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.