Fruit Pizza
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Food Faith Fitness · by Bryan Zarpentine4.5 (2)

Fruit Pizza

NUTRITION · PER SERVING170M COOK
CAL 23%·PRO 10%
CARBS 60G53% OF CAL
3G FIBER13G OTHER44G TOTAL SUGAR
FAT 22G44% OF CAL
13G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant fruit pizza with a tender cookie crust, sweet cream cheese frosting, and colorful fresh fruit on top. Beautiful and delicious for any occasion.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 1/4 teaspoons baking powder
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 large egg (room temperature)
  • 3/4 teaspoon vanilla extract
  • 8 ounces cream cheese (softened )
  • 1/4 cup unsalted butter (softened )
  • 1 1/3 cups powdered sugar
  • 3 cups assorted fresh fruit (such as strawberries, blueberries, kiwi, and grapes)
  • 1/2 cup orange marmalade
  • 1 1/2 tablespoons water
PREP
30M
SODIUM
104MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.