
Diethood · by Katerina Petrovska★ 5.0 (1)
Fruit Kabobs
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 7%
CARBS 29G42% OF CAL
3G FIBER5G OTHER22G TOTAL SUGAR
FAT 20G63% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh fruit threaded onto skewers with cubes of pound cake and served with a warm chocolate dipping sauce. It's light, elegant, and perfect for entertaining.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Bamboo Skewers
- 6 blueberries for each skewer
- 2 strawberries for each skewer
- 2 cubes of pound cake for each skewer
- ½ cup heavy whipping cream
- 1⅓ cups semi-sweet chocolate chips (chopped)
- 2 teaspoons pure vanilla extract
- 1 to 2 ounces dark rum
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 7%
CARBS 29G42% OF CAL
3G FIBER5G OTHER22G TOTAL SUGAR
FAT 20G63% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2m
- Sodium
- 29mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 14mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
