
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (1)
Fruit & Cheese Kabobs- Easy Cookout Appetizer
NUTRITION · PER SERVING—
CAL 3%·PRO 6%
CARBS 6G35% OF CAL
1G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 4G54% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Skewers of fresh fruit and cheese assembled without cooking. A light, refreshing appetizer or snack perfect for warm weather gatherings.
starteramericanvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 36 strawberries
- 36 purple grapes
- 36 green grapes
- 3.5 oz block Cracker Barrel Baby Swiss cheese (cut into 1-inch cubes)
- 3.5 oz block Cracker Barrel Vermont Sharp White cheddar cheese cut into 1-inch cubes.
At a glance
PER SERVING
CAL 3%·PRO 6%
CARBS 6G35% OF CAL
1G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 4G54% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 49mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 80mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
