The Recipe Critic · by Alyssa Rivers
Fruit Charcuterie
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 32G100% OF CAL
3G FIBER0G ADDED28G INTRINSIC1G OTHER28G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant display of fresh fruits including pineapple, berries, and tropical varieties, arranged beautifully. Serve as a refreshing side or light dessert.
sideamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 20- Pineapple
- Green and Red Grapes
- Mango
- Blueberries
- Raspberries
- Kiwi
- Blackberries
- Strawberries
- Star Fruit
- Kumquat
- Pink Dragonfruit
- Oranges
- Fruit Dip
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 32G100% OF CAL
3G FIBER0G ADDED28G INTRINSIC1G OTHER28G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 10mg
- Total sugar
- 28g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 40mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.