Wholesome Yum · by Maya Krampf★ 5.0 (2)
Frozen Yogurt Recipe (5 Flavors)
NUTRITION · PER SERVING265M COOK
CAL 15%·PRO 19%
CARBS 32G44% OF CAL
4G FIBER14G ADDED10G INTRINSIC5G OTHER24G TOTAL SUGAR
FAT 17G51% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy homemade frozen yogurt available in five flavors: plain, vanilla, fruit, chocolate, and peanut butter. A healthier summer treat with natural sweetness from honey.
dessertamerican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 quart Whole milk plain yogurt ((~3 1/2 cups))
- 1/2 cup Honey ((or natural sugar-free honey))
- 1/4 cup Heavy cream ((or half & half or full-fat coconut milk))
- 1/4 tsp Sea salt
- 1 tbsp Vanilla extract
- 2 ½ cups Frozen fruit ((any kind works, I used strawberries for the photos))
- ¾ cup Dutch processed cocoa powder
- 1 tsp Vanilla extract
- ¼ tsp Sea salt
- ¾ cup Peanut butter
At a glance
PER SERVING · TIME 265M
CAL 15%·PRO 19%
CARBS 32G44% OF CAL
4G FIBER14G ADDED10G INTRINSIC5G OTHER24G TOTAL SUGAR
FAT 17G51% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 84mg
- Total sugar
- 24g
- Added sugar
- 14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 509mg
- Calcium
- 137mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.