Frozen Yogurt Peanut Butter Cups Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen peanut butter cups made with Greek yogurt, protein powder, and chocolate. High in protein and low in sugar, these homemade treats offer a nutritious alternative to store-bought candy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¾ cup granola of choice, slightly crushed
- 1 ¼ cup plain or vanilla whole milk Greek yogurt
- ⅓ cup natural peanut butter
- ¾ cup Puori Vanilla Protein Powder (68-70 g)
- ⅓ cup semi sweet chocolate chips
- 1 teaspoon coconut oil
- Optional for topping. flaky sea salt and/or additional granola for topping
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 49mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 55mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.