
Belly Full · by Amy Flanigan
Frozen Strawberry Margarita
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 2%
CARBS 37G45% OF CAL
2G FIBER3G OTHER31G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen margarita blended with fresh strawberries, tequila, and triple sec. Light, fruity, and perfect for hot summer days.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 ounces homemade margarita mix ({or store-bought})
- 2 ounces tequila
- 1 ounce triple sec
- 1 cup frozen strawberries
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 2%
CARBS 37G45% OF CAL
2G FIBER3G OTHER31G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 20mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
