Frozen Mint Chocolate Chip Pie
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Handle the Heat · by Tessa Arias5.0 (7)

Frozen Mint Chocolate Chip Pie

NUTRITION · PER SERVING275M COOK
CAL 31%·PRO 11%
CARBS 60G39% OF CAL
2G FIBER9G OTHER48G TOTAL SUGAR
FAT 43G64% OF CAL
23G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A frozen pie with mint Oreo crust, homemade mint chocolate chip ice cream, and a thick chocolate ganache layer. An indulgent summer dessert.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Handle the Heat

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 20 (226 grams) mint Oreo cookies ((keep filling intact))
  • 4 tablespoons (57 grams) unsalted butter, (melted)
  • 2 cups (474 grams) heavy cream, (chilled)
  • 2 cups (474 grams) whole milk, (chilled)
  • 3/4 cup (150 grams) granulated sugar
  • 1 tablespoon corn syrup
  • 1/4 teaspoon fine sea salt
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
  • 3 to 4 drops green gel food coloring
  • 1 cup (224 grams) miniature chocolate chips
  • 4 ounces (113 grams) semisweet chocolate, (chopped)
  • 1/2 cup (119 grams) heavy cream
  • 1 tablespoon unsalted butter
PREP
25M
SODIUM
163MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.