Isabel Eats · by Isabel Orozco-Moore★ 4.7 (408)
Frozen Margarita Recipe
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 1%
CARBS 34G52% OF CAL
1G FIBER27G SUGAR6G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing frozen margarita made with just tequila, triple sec, lime, agave, and ice. Perfect for hot days and easy entertaining.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- kosher salt (for rimming glass)
- lime wedges, (for rimming glass and garnishing)
- 1 cup tequila
- 1 cup lime juice
- ½ cup triple sec
- 2 tablespoons agave syrup, (or other sweetener to taste)
- 6 cups ice
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 1%
CARBS 34G52% OF CAL
1G FIBER27G SUGAR6G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 814mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 38mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 814MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.