Oh Sweet Basil · by Carrian Cheney
Frozen Mango Dessert
NUTRITION · PER SERVING285M COOK
CAL 16%·PRO 6%
CARBS 46G58% OF CAL
3G FIBER24G ADDED17G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 15G43% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen mango pie with a sweet and salty macadamia crust and creamy mango filling. Tropical and refreshing.
dessertamericanbaked good🍪 sheet pan⚙️ food processor🥣 mixer🥄 saucepan🔥 oven🌀 blendervegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Cooking Spray (vegetable-oil )
- 1 Oz Macadamia Nuts (salted dry-roasted, about ¼ cup)
- 3 Tablespoons Granulated Sugar
- ¼ Cup Flour (all-purpose )
- 1 Tablespoon Butter (unsalted, melted)
- ¼ Cup Orange Juice (fresh )
- 1 Envelope Gelatin (unflavored, 1 scant tablespoon)
- 2 Mangoes (firm but ripe, peeled (each about 1 pound))
- ½ Cup Granulated Sugar
- 3 Tablespoons Lemon Juice (fresh)
- 1 Cup Cream (heavy )
- ½ Cup Confectioners' Sugar
At a glance
PER SERVING · TIME 285M
CAL 16%·PRO 6%
CARBS 46G58% OF CAL
3G FIBER24G ADDED17G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 15G43% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 25m
- Cook
- 20m
- Sodium
- 22mg
- Total sugar
- 41g
- Added sugar
- 24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 37mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 265M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.