Frozen Greek Yogurt Bites with Cookie Butter
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Well Seasoned Studio · by Ari Laing

Frozen Greek Yogurt Bites with Cookie Butter

NUTRITION · PER SERVING150M COOK
CAL 11%·PRO 10%
CARBS 22G42% OF CAL
2G FIBER2G OTHER18G TOTAL SUGAR
FAT 14G58% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Frozen Greek yogurt mixed with cookie butter and blueberries, frozen into bites, then dipped in chocolate and topped with sea salt. A creamy, healthier alternative to ice cream.

dessertamericangluten freevegetarian
View the full recipe on Well Seasoned Studio

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 cup (240g) plain full fat Greek yogurt
  • ½ cup (70g) crunchy cookie butter,
  • 1 cup fresh blueberries
  • 2 cups (340g) semi-sweet chocolate chips
  • 2 Tbsp (30ml) canola oil (or coconut oil)
  • Flaky sea salt ()
PREP
15M
SODIUM
93MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.