Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Frozen Cranberry Orange Salad
NUTRITION · PER SERVING365M COOK
CAL 4%·PRO 1%
CARBS 18G93% OF CAL
1G FIBER2G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet frozen salad of pineapple, cranberry sauce, and marshmallows bound in whipped cream. A festive side dish for holidays that can be made days ahead.
sideamericansalad🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 can crushed pineapple, drained (20 ounce )
- 1 can mandarin oranges, drained (14 ounce )
- 1 can whole-berry cranberry sauce (16 ounce )
- 2 cups mini marshmallows
- 12 ounce Cool Whip (thawed)
At a glance
PER SERVING · TIME 365M
CAL 4%·PRO 1%
CARBS 18G93% OF CAL
1G FIBER2G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 7mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.