Eating Bird Food · by Brittany Mullins★ 4.9 (24)
Frozen Cottage Cheese Bark
NUTRITION · PER SERVING190M COOK
CAL 11%·PRO 33%
CARBS 16G30% OF CAL
3G FIBER4G OTHER9G TOTAL SUGAR
FAT 10G44% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen bark of blended cottage cheese with peanut butter, chocolate, and granola. High-protein, creamy, and refreshing with a crunchy top.
dessertamerican🍪 sheet pan⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups (16 oz) cottage cheese (I used Good Culture whole milk )
- 2 Tablespoons honey
- 2 Tablespoons peanut butter
- 3 Tablespoons chocolate chips (I used Lily's chocolate chips)
- 3 Tablespoons granola of choice
At a glance
PER SERVING · TIME 190M
CAL 11%·PRO 33%
CARBS 16G30% OF CAL
3G FIBER4G OTHER9G TOTAL SUGAR
FAT 10G44% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 361mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 6mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 361MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.