Small Town Woman · by Beth Pierce★ 5.0 (6)
Frozen Chocolate Covered Bananas Recipe
NUTRITION · PER SERVING12M COOK
CAL 19%·PRO 9%
CARBS 54G57% OF CAL
5G FIBER10G OTHER39G TOTAL SUGAR
FAT 21G50% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Banana slices dipped in chocolate and frozen until solid. A simple frozen treat that can be customized with nuts, sprinkles, or oats.
dessertamerican🍪 sheet pan⚡ microwavedairy freeveganvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 small to medium bananas
- 6 small wooden sticks (popsicle sticks)
- 12 ounces semi sweet chocolate chips
- 2 tablespoons canola oil
- sprinkles (oats, chopped nuts and crushed graham crackers (see notes))
At a glance
PER SERVING · TIME 12M
CAL 19%·PRO 9%
CARBS 54G57% OF CAL
5G FIBER10G OTHER39G TOTAL SUGAR
FAT 21G50% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2m
- Sodium
- 16mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 4mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.