Half Baked Harvest · by Tieghan Gerard★ 4.0 (157)
Frozen Blueberry Paloma
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 1%
CARBS 25G52% OF CAL
1G FIBER13G ADDED8G INTRINSIC2G OTHER21G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen cocktail combining grapefruit juice, tequila, blueberries, and lime for a bright, sweet, and tangy drink. Perfect for warm weather entertaining and spring gatherings.
drink🌀 blenderdairy freegluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- kosher salt and flaky sea salt
- 1 1/2 cups silver tequila
- 1 1/2 cups grapefruit juice
- 2 cups fresh or frozen blueberries
- 3/4 cup fresh lime juice
- 1/4-1/2 cup honey, use more or less to your taste
- 2-3 cups ice
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 1%
CARBS 25G52% OF CAL
1G FIBER13G ADDED8G INTRINSIC2G OTHER21G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 398mg
- Total sugar
- 21g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 17mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 398MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.