
Cookie and Kate · by Cookie and Kate★ 4.6
Frozen Blueberry Margaritas
NUTRITION · PER SERVING5M COOK
CAL 14%·PRO 4%
CARBS 38G53% OF CAL
6G FIBER5G ADDED24G INTRINSIC4G OTHER28G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Refreshing frozen blended margaritas made with fresh blueberries, tequila, orange and lime juice, and a hint of chili powder. Served over ice with a salted rim.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 ounces 100% agave silver/blanco tequila
- 1 1/2 ounces fresh orange juice
- 1 ounce fresh lime juice
- 1 teaspoon agave nectar or simple syrup, more to taste
- 1/2 cup frozen or fresh blueberries
- 1/2 cup ice cubes
- 2 teaspoons kosher salt
- Optional: 1/2 teaspoon chili powder (for a little kick)
- Small orange wedge
At a glance
PER SERVING · TIME 5M
CAL 14%·PRO 4%
CARBS 38G53% OF CAL
6G FIBER5G ADDED24G INTRINSIC4G OTHER28G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 3526mg
- Total sugar
- 28g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 415mg
- Calcium
- 78mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3526MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
