Minimalist Baker · by Minimalist Baker★ 5.0 (3)
Frozen Blended Vegan White Russian
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 2%
CARBS 12G22% OF CAL
1G FIBER3G ADDED6G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 14G61% OF CAL
12G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen blended White Russian made with almond milk and topped with chocolate sauce. Creamy and indulgent despite being vegan-friendly.
drink🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 10-14 coconut or almond milk ice cubes*
- 1 1/2 ounces vodka
- 1 1/2 ounces Kahlua*
- 1/4 cup bold coffee ((chilled))
- Agave nectar or powdered stevia ((for sweetening // or honey if not vegan))
- Chocolate sauce ((optional // for topping))
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 2%
CARBS 12G22% OF CAL
1G FIBER3G ADDED6G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 14G61% OF CAL
12G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 9mg
- Total sugar
- 9g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 3mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.