Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.5 (2)
Frozen Blackberry Lemonade Icebox Pie
NUTRITION · PER SERVING255M COOK
CAL 30%·PRO 18%
CARBS 56G37% OF CAL
1G FIBER8G OTHER47G TOTAL SUGAR
FAT 39G59% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen icebox pie with a graham cracker crust and tangy blackberry-lemonade cream cheese filling. Tart and creamy, perfect for hot weather.
dessertamericanbaked good🥣 mixervegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 9" graham cracker pie crust
- 16 oz cream cheese packages (softened)
- 14 oz sweetened condensed milk
- 1/2 cup Florida’s Natural® Lemonade with Blackberry (or any other flavored or plain lemonade)
- 1 tsp lemon extract
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar
- 1/4 cup blackberry jam (melted and cooled, or any other fruit jam you like)
- mint leaves for garnish (optional)
At a glance
PER SERVING · TIME 255M
CAL 30%·PRO 18%
CARBS 56G37% OF CAL
1G FIBER8G OTHER47G TOTAL SUGAR
FAT 39G59% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 395mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 293mg
- Calcium
- 221mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 395MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.