Frosted Peanut Butter Fudge Brownies
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Averie Cooks · by Averie Sunshine4.6 (7)

Frosted Peanut Butter Fudge Brownies

NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 14%
CARBS 53G46% OF CAL
3G FIBER6G OTHER44G TOTAL SUGAR
FAT 27G52% OF CAL
13G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Dense, fudgy brownies with a peanut butter frosting. Rich chocolate flavor combined with creamy peanut butter makes for an indulgent dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 6 ounces semi-sweet baking chocolate or dark chocolate
  • 3/4 cup unsalted butter (1 1/2 sticks)
  • 1 1/2 cups granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 2 tablespoons espresso or brewed coffee (any temperature; optional but recommended)
  • 1 1/2 teaspoons vanilla extract
  • 3 large eggs
  • 1 cup all-purpose flour
  • pinch salt (optional and to taste)
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter (1 stick, softened)
  • 2 teaspoons vanilla extract
  • 1 1/2 to 2 cups confectioners’ sugar
  • sprinkles (optional)
PREP
10M
SODIUM
50MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.