A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Fritos Chili Pie
NUTRITION · PER SERVING15M COOK
CAL 68%·PRO 79%
CARBS 111G32% OF CAL
9G FIBER99G OTHER3G TOTAL SUGAR
FAT 87G58% OF CAL
20G SAT68G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced chili poured over Fritos corn chips and topped with melted cheddar cheese. A casual, crunchy comfort food that's quick to assemble.
mainamericanbeef🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 4- 1/2 white onion (diced and divided)
- 1 pound ground beef ((85% lean/15% fat))
- 1/2 teaspoon salt
- 1 garlic clove (minced)
- 1/4 cup tomato paste
- 1/4 cup beef broth
- 1/2 teaspoon ground cumin
- 1/8 teaspoon ground cayenne
- 4 bags of Fritos-Lay
- 1 cup shredded cheddar cheese
- 1/4 white onion (diced)
At a glance
PER SERVING · TIME 15M
CAL 68%·PRO 79%
CARBS 111G32% OF CAL
9G FIBER99G OTHER3G TOTAL SUGAR
FAT 87G58% OF CAL
20G SAT68G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1547mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 663mg
- Calcium
- 464mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1547MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.