Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (6)
Fried Zucchini Recipe
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 24%
CARBS 36G50% OF CAL
4G FIBER26G OTHER6G TOTAL SUGAR
FAT 11G33% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Zucchini slices coated in a crispy breaded batter and fried or air-fried until golden brown. Tender inside with a satisfying crunch, a popular appetizer or snack.
starteramerican💨 air fryervegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound Zucchini (2 large or 3 medium)
- 1 ½ teaspoon plus extra Kosher salt (divided)
- ½ cup All-purpose flour
- ¼ teaspoon Baking soda
- 2 large Eggs
- ¼ cup Buttermilk
- 1 cup Italian breadcrumbs
- Nonstick cooking spray*
- Vegetable oil*
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 24%
CARBS 36G50% OF CAL
4G FIBER26G OTHER6G TOTAL SUGAR
FAT 11G33% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1282mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 368mg
- Calcium
- 162mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1282MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.