
Spicy Southern Kitchen · by Christin Mahrlig★ 4.4 (5)
Fried Wonton Strips
NUTRITION · PER SERVING—
CAL 29%·PRO 39%
CARBS 98G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC95G OTHER0G TOTAL SUGAR
FAT 15G23% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried wonton wrappers made with vegetable oil. Light and crunchy. Serve as an appetizer or snack.
starterchinese🫕 dutch oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 package egg roll or wonton wrappers (you will probably only use half)
- vegetable (canola, or peanut oil)
At a glance
PER SERVING
CAL 29%·PRO 39%
CARBS 98G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC95G OTHER0G TOTAL SUGAR
FAT 15G23% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 425mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 26mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 425MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
