Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.8 (24)
Fried Shrimp Recipe
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 39%
CARBS 17G42% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 2G10% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried shrimp coated in seasoned cornmeal flour with cayenne and paprika. Golden, crunchy exterior with tender shrimp inside, perfect for a casual fish fry dinner.
mainamericanshellfish🍪 sheet pan🥧 baking dish
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2/3 cup all purpose flour
- 1/3 cup yellow cornmeal
- 2 teaspoons seasoned salt
- ½ teaspoon black pepper
- 3/4 teaspoon cayenne pepper
- ½ teaspoon lemon pepper
- ¼ teaspoon paprika
- 1/2 cup buttermilk
- 1 large egg
- 2 teaspoons hot sauce
- 1 pound deveined shrimp
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 39%
CARBS 17G42% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 2G10% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 692mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 83mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 692MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.