Girls Can Grill · by Christie Vanover★ 5.0 (3)
Fried Nashville Hot Chicken
NUTRITION · PER SERVING45M COOK
CAL 100%·PRO 100%
CARBS 65G8% OF CAL
2G FIBER0G ADDED0G INTRINSIC57G OTHER5G TOTAL SUGAR
FAT 311G86% OF CAL
57G SAT254G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fried chicken dunked in spiced hot oil for extra crispiness and heat, served with bread and pickles. It's a Nashville specialty with bold spice and crunchy texture.
mainsouthernchicken🫕 dutch oven🍪 sheet pan🍳 skillet
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 whole chicken
- 2 cups flour
- 2 tbsp Derek Wolf Nashville Hot Chicken Seasoning
- 1 cup buttermilk
- 1 tbsp Tabasco sauce
- 5 cups peanut oil
- 1/4 cup Derek Wolf Nashville Hot Chicken Seasoning
- 4 slices white bread
- pickles
At a glance
PER SERVING · TIME 45M
CAL 100%·PRO 100%
CARBS 65G8% OF CAL
2G FIBER0G ADDED0G INTRINSIC57G OTHER5G TOTAL SUGAR
FAT 311G86% OF CAL
57G SAT254G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 2475mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 708mg
- Calcium
- 176mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.