
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.7 (3)
Fried Mozzarella Cheese Stick Bites
NUTRITION · PER SERVING21M COOK
CAL 23%·PRO 43%
CARBS 30G26% OF CAL
3G FIBER25G OTHER1G TOTAL SUGAR
FAT 29G55% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, cheesy fried mozzarella pieces coated in seasoned croutons and panko, served with marinara. An addictive fried appetizer.
starteramerican🍟 deep fryervegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 lb block mozzarella cheese (cut into 1-2 inch cubes)
- 1 cup all-purpose
- 2 eggs
- 1/4 cup milk
- 1 5 oz bag seasoned-croutons, finely crushed
- 1/2 cup Italian seasoned panko
- vegetable oil (for frying)
- marinara sauce (for dipping (optional))
- parsley (garnish)
At a glance
PER SERVING · TIME 21M
CAL 23%·PRO 43%
CARBS 30G26% OF CAL
3G FIBER25G OTHER1G TOTAL SUGAR
FAT 29G55% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1m
- Sodium
- 649mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 374mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 649MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
