Little Sunny Kitchen · by Diana★ 5.0 (4)

Fried Halloumi

Name: Fried Halloumi
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2, 2 servings
Cuisine: middle_eastern
Ingredients: 9-ounce (250g) halloumi block; 1 tablespoon olive oil

NUTRITION · PER SERVING10M COOK

CAL 23%·PRO 53%

CARBS 4G4% OF CAL

0G FIBER0G OTHER4G TOTAL SUGAR

FAT 42G83% OF CAL

25G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Halloumi cheese fried until golden and crispy on the outside while remaining soft and creamy inside. A quick, simple appetizer with a high melting point that makes it perfect for frying.

startermiddle easternvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 2

9-ounce (250g) halloumi block
1 tablespoon olive oil

At a glance

PER SERVING · TIME 10M

CAL 23%·PRO 53%

CARBS 4G4% OF CAL

0G FIBER0G OTHER4G TOTAL SUGAR

FAT 42G83% OF CAL

25G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 5m
Sodium: 3130mg
Total sugar: 4g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 0.07mg
Calcium: 0.07mg
Iron: 0.04mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 3130MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Fried Halloumi

Nutrition & ingredients

Ingredients

At a glance