Buns in My Oven · by Karly Campbell★ 4.0 (7)
Fried Green Tomatoes Sauce
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 1%
CARBS 2G4% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 16G92% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, spicy dipping sauce made from mayonnaise, mustard, paprika, and cayenne. Quick to prepare and versatile with fried foods, fries, and burgers.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup mayonnaise
- 3 tablespoons creole mustard
- 1 tablespoon smoked paprika
- 2 teaspoons prepared horseradish
- 1 teaspoon creole seasoning (such as Tony Chachere’s)
- 1 teaspoon white distilled vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/8 teaspoon cayenne (optional)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 1%
CARBS 2G4% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 16G92% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 395mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 4mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 395MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.