Fried Chicken Gizzards
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Immaculate Bites · by Imma Adamu4.9 (17)

Fried Chicken Gizzards

NUTRITION · PER SERVING115M COOK
CAL 21%·PRO 70%
CARBS 52G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC45G OTHER2G TOTAL SUGAR
FAT 6G13% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fried chicken gizzards with a deep meaty flavor, cut into twisted bits. Addictive and perfect as an appetizer or party snack.

starterchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 pounds (900g) chicken gizzards
  • 1 onion, (chopped)
  • 2 stalks celery, (cut into chunks)
  • 1-2 bay leaves
  • 1 teaspoon (1g) thyme
  • 1-2 cloves garlic, (smashed)
  • Salt (to taste)
  • 2 cups (240g) all-purpose flour
  • 1 cup (120g) cornstarch, (or sub with flour)
  • 1 teaspoon (4.5g) baking powder
  • 1 tablespoon (7g) paprika
  • ¾ teaspoon (2g) salt, (adjust to taste)
  • 1 tablespoon (4.75g) garlic powder
  • 1 tablespoon (7g) onion powder
  • ½-1 teaspoon (1-2g) cayenne pepper
  • 1-1½ tablespoons (6-9g) dried herbs ((thyme, oregano, parsley, etc.))
  • White pepper, (to taste)
  • 2 large eggs
PREP
20M
SODIUM
467MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.