The Magical Slow Cooker · by Sarah Olson★ 5.0 (4)
Fried Apples Recipe
NUTRITION · PER SERVING150M COOK
CAL 8%·PRO 1%
CARBS 27G70% OF CAL
2G FIBER9G ADDED12G INTRINSIC4G OTHER21G TOTAL SUGAR
FAT 6G35% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cracker Barrel-style fried apples are tender apple slices slow-cooked in a buttery brown sugar sauce with warm spices like cinnamon and nutmeg. Sweet and comforting, they work as a dessert or a unique side dish.
dessertamerican⏲️ slow cookergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 6 medium size apples (I use gala) (peeled, cored and cut into wedges. )
- 2 Tbsp. cornstarch
- 3 tsp. lemon juice
- 1/3 cup packed light brown sugar
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 2 tsp. pure maple syrup (can use pancake syrup)
- 1/4 cup salted melted butter
- 1 tsp. vanilla extract
At a glance
PER SERVING · TIME 150M
CAL 8%·PRO 1%
CARBS 27G70% OF CAL
2G FIBER9G ADDED12G INTRINSIC4G OTHER21G TOTAL SUGAR
FAT 6G35% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 46mg
- Total sugar
- 21g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 15mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.