Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Frida Sangria
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 1%
CARBS 19G43% OF CAL
1G FIBER3G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tequila and red wine sangria loaded with tropical and fresh fruits like pineapple, melon, and citrus. Perfect as a refreshing party punch.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 orange (sliced)
- 1 lime (sliced)
- 1 cup chopped watermelon
- 1 cup chopped honeydew
- 1 cup chopped pineapple
- 1/2 cup orange juice
- 1 bottle red wine (recommend Garnacha or Tempranillo)
- 1/2 cup Exotico Tequila Reposado
- 1/2 cup orange liqueur
- Sparkling water or light soda (to serve (optional))
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 1%
CARBS 19G43% OF CAL
1G FIBER3G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 9mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 284mg
- Calcium
- 23mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.