Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.8 (13)
Fresh Watermelon Lemonade
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 0%
CARBS 60G100% OF CAL
0G FIBER59G ADDED0G INTRINSIC0G OTHER59G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing blend of fresh watermelon, lemon juice, and sugar with mint, perfect for summer. Sweet and tart with bright fruit flavor. A simple, appealing cold drink for warm days and outdoor gatherings.
drinkamerican⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1/2 medium-size watermelon (or enough to make 4 cups watermelon juice)
- 4-5 large lemons (or enough to make 1 cup lemon juice)
- 1 - 1 ½ cups granulated sugar
- 4-6 cups water or sparkling water
- fresh mint
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 0%
CARBS 60G100% OF CAL
0G FIBER59G ADDED0G INTRINSIC0G OTHER59G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 13mg
- Total sugar
- 59g
- Added sugar
- 59g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 16mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.