Spicy Southern Kitchen · by Christin Mahrlig
Fresh Strawberry Margaritas
NUTRITION · PER SERVING10M COOK
CAL 19%·PRO 2%
CARBS 41G44% OF CAL
3G FIBER17G ADDED17G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberry margaritas blended with lime, tequila, and agave. Bright, refreshing, and perfect for spring and summer gatherings.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 pound ripe strawberries, (hulled)
- 1/3 cup fresh lime juice
- 1 cup tequila
- 1/3 cup Triple Sec
- 1/3 cup agave
- coarse salt for rims
At a glance
PER SERVING · TIME 10M
CAL 19%·PRO 2%
CARBS 41G44% OF CAL
3G FIBER17G ADDED17G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1198mg
- Total sugar
- 33g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 22mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.