An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (6)
Fresh Strawberry Cheesecake Pie
NUTRITION · PER SERVING45M COOK
CAL 30%·PRO 15%
CARBS 30G20% OF CAL
1G FIBER10G OTHER20G TOTAL SUGAR
FAT 51G77% OF CAL
32G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light mousse-like fresh strawberry cheesecake pie with a graham cracker crust. Perfect springtime dessert showcasing fresh berries.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups graham cracker crumbs
- ¼ cup butter melted
- 10 ounces cream cheese (remove from fridge 30 minutes before using)
- 5 tablespoons sugar
- 1 egg
- 6 medium - large strawberries pureed (3/4 cup)
- 1½ cups cream whipping / whole
- 1 tablespoon powdered / icing sugar (sifted)
- melted dark chocolate for drizzling
- whole strawberries (as many as you want)
- 1 cup cream whipping / whole
- ¼ cup mascarpone
At a glance
PER SERVING · TIME 45M
CAL 30%·PRO 15%
CARBS 30G20% OF CAL
1G FIBER10G OTHER20G TOTAL SUGAR
FAT 51G77% OF CAL
32G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 314mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 226mg
- Calcium
- 106mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.