Yellow Bliss Road · by Kristin Maxwell★ 4.5 (65)
Fresh Strawberry Cake
NUTRITION · PER SERVING115M COOK
CAL 43%·PRO 21%
CARBS 94G43% OF CAL
2G FIBER51G SUGAR41G OTHER
FAT 51G53% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-layer vanilla cake layered with light strawberry and cream frosting. Moist, elegant, and impressive for special occasions. Made with fresh strawberries and cream cheese frosting.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 1/2 cups Cake flour
- 3 teaspoon Baking powder
- 1/4 teaspoon Salt
- 18 tablespoons Unsalted butter (room temperature)
- 2 cups Granulated sugar
- 4 Large eggs + 1 egg white
- 3/4 cup Sour cream
- 1 tablespoon Vanilla extract
- 1 tablespoon Orange extract (optional)
- 18 tablespoons Milk (1 cup plus 2 tablespoons)
- 3 cups Heavy cream
- 8 ounces Cream cheese (brick style, full fat, softened to room temperature)
- 2 teaspoons Vanilla extract
- 3/4 cup Granulated sugar
- 2-3 pints Strawberries (finely chopped (= about 2 cups chopped strawberries))
At a glance
PER SERVING · TIME 115M
CAL 43%·PRO 21%
CARBS 94G43% OF CAL
2G FIBER51G SUGAR41G OTHER
FAT 51G53% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 177mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 132mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.