Wholesome Yum · by Maya Krampf★ 5.0 (96)
Fresh Salsa Recipe (5 Minutes)
NUTRITION · PER SERVING5M COOK
CAL 0%·PRO 0%
CARBS 2G92% OF CAL
0G FIBER1G SUGAR1G OTHER
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh salsa made with tomatoes, onion, cilantro, jalapeño, garlic, and lime. Bright and zesty with a clean flavor profile. Serve as a dip or condiment for Mexican dishes and parties.
condimentmexican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 medium Tomatoes ((halved))
- 1 small Onion ((cut into large chunks))
- 1 cup Fresh cilantro
- 1 medium Jalapeno ((seeds removed and coarsely chopped))
- 3 cloves Garlic ((coarsely chopped))
- 1 tbsp Lime juice
- 1/4 tsp Sea salt
At a glance
PER SERVING · TIME 5M
CAL 0%·PRO 0%
CARBS 2G92% OF CAL
0G FIBER1G SUGAR1G OTHER
FAT 0G5% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 5mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.