
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.9 (10)
Fresh Peach Lemonade
NUTRITION · PER SERVING—
CAL 14%·PRO 0%
CARBS 73G100% OF CAL
4G FIBER2G OTHER67G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing homemade lemonade made with fresh peaches, lemon juice, and sugar. It's a naturally sweet, fruity beverage perfect for warm days and outdoor gatherings.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 3 cups fresh peaches (diced (about 6 peaches))
- Zest of 3 lemons
- 1 1/2 cups sugar
- 6 cups cold water or sparkling water (divided)
- 1 cup fresh lemon juice (juice of about 7 lemons)
- Garnish (peach slices, lemon slices, mint)
At a glance
PER SERVING
CAL 14%·PRO 0%
CARBS 73G100% OF CAL
4G FIBER2G OTHER67G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 7mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 38mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
