
Real Housemoms · by Aubrey★ 4.4 (40)
Fresh Peach Ice Cream
NUTRITION · PER SERVING250M COOK
CAL 20%·PRO 7%
CARBS 42G43% OF CAL
1G FIBER28G ADDED11G INTRINSIC1G OTHER40G TOTAL SUGAR
FAT 25G57% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cold peach ice cream made with fresh peaches, cream, and milk. A summery treat with distinct peach flavor throughout.
dessertamerican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 6 peaches (pitted and chopped (see note))
- 1 1/2 cups granulated sugar (divided)
- 1 1/2 cups whole milk
- 2 3/4 cups heavy cream
- 1 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 250M
CAL 20%·PRO 7%
CARBS 42G43% OF CAL
1G FIBER28G ADDED11G INTRINSIC1G OTHER40G TOTAL SUGAR
FAT 25G57% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 39mg
- Total sugar
- 40g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 87mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
