Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Fresh Lime Salsa Recipe
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 5%
CARBS 14G49% OF CAL
4G FIBER0G ADDED4G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 7G53% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh lime salsa with tomato, avocado, corn, cilantro, and a bright lime-vinegar dressing. Serve with chips or over grilled chicken or fish.
condimentamerican♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 6 Roma tomatoes (diced)
- 2 avocado (diced)
- 1 medium red onion (finely diced)
- 15.25 ounces white corn (1 can, drained)
- ¼ cup fresh cilantro (finely chopped)
- ¼ cup fresh lime juice (about 2 limes)
- 2 Tablespoon white vinegar
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 5%
CARBS 14G49% OF CAL
4G FIBER0G ADDED4G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 7G53% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 92mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 387mg
- Calcium
- 15mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.