Bowl of Delicious · by Elizabeth Lindemann★ 5.0 (7)
Fresh Ginger and Honey Salad Dressing
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 0%
CARBS 5G14% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 13G91% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, zesty dressing made from fresh ginger, honey, rice vinegar, and olive oil. Works as a salad dressing or marinade, keeps for a month refrigerated.
condimentamerican⚙️ food processordairy freegluten freevegetarian
View the full recipe on Bowl of Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 tablespoons fresh grated ginger ((from about a 2" piece))
- 1/4 cup honey
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 1/3 cup rice vinegar (see notes)
- 1 cup extra-virgin olive oil
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 0%
CARBS 5G14% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 13G91% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 220mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 1mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.