Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Fresh Fruit Paletas & Tropical Margarita Bar
NUTRITION · PER SERVING250M COOK
CAL 52%·PRO 9%
CARBS 216G84% OF CAL
11G FIBER4G OTHER202G TOTAL SUGAR
FAT 2G2% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A margarita and popsicle bar featuring fresh tropical fruit options. Adults can build margaritas while kids enjoy homemade fruit popsicles.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 64-ounce bottles of organic lemonade
- 12 mint leaves
- 2 lemons (sliced)
- 1 passion fruit (pulp (optional))
- Organic lemon margarita mix
- Tequilas of various styles
- Agave nectar
- 2 limes (halved)
- 2 lemons (halved)
- 2 pounds strawberries (hulled)
- 4 mangos (peeled, pitted, and chopped)
- Course salt for glass rims
- Raw sugar for glass rims
- 2 cups organic lemon margarita mix
- 3 ounces tequila of your choice
- 1 ounce orange liqueur
- Squeeze of fresh lemon or lime juice
- 1 tablespoon agave nectar
- 1/2 cup fresh fruit (mangos or strawberries or combination of both)
At a glance
PER SERVING · TIME 250M
CAL 52%·PRO 9%
CARBS 216G84% OF CAL
11G FIBER4G OTHER202G TOTAL SUGAR
FAT 2G2% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 383mg
- Total sugar
- 202g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 948mg
- Calcium
- 77mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.