Tastes Better From Scratch · by Lauren Allen★ 5.0 (24)
Fresh Fruit Bowl
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 5%
CARBS 52G100% OF CAL
6G FIBER0G ADDED40G INTRINSIC7G OTHER40G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple arrangement of fresh seasonal fruits like watermelon, pineapple, grapes, and berries. Light, refreshing, and naturally sweet.
sidedairy freegluten freeveganvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 watermelon (cut into small pieces)
- 1 pineapple (cut into small pieces)
- 4 cups red grapes (rinsed and pat dry)
- 1 quart fresh strawberries (washed, hulled, halved)
- 3 cups Berries (your favorite kind)
- Any other fruit you enjoy or that is in season!
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 5%
CARBS 52G100% OF CAL
6G FIBER0G ADDED40G INTRINSIC7G OTHER40G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 2mg
- Total sugar
- 40g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 639mg
- Calcium
- 53mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.