Two Peas & Their Pod · by Maria Lichty★ 4.9 (9)
Fresh Cranberry Orange Sauce
NUTRITION · PER SERVING—
CAL 24%·PRO 3%
CARBS 125G100% OF CAL
8G FIBER94G ADDED14G INTRINSIC9G OTHER108G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy-sweet cranberry and orange sauce made by simmering fresh cranberries with sugar, water, and orange. A classic condiment for poultry and holiday meals.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup granulated sugar
- 1/2 cup water
- 1/2 cup orange juice
- 4 cups fresh or frozen cranberries
- 1 tablespoon orange zest
At a glance
PER SERVING
CAL 24%·PRO 3%
CARBS 125G100% OF CAL
8G FIBER94G ADDED14G INTRINSIC9G OTHER108G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 8mg
- Total sugar
- 108g
- Added sugar
- 94g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 292mg
- Calcium
- 30mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.