Diethood · by Katerina Petrovska★ 5.0 (5)
Fresh Berries Cobbler
NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 8%
CARBS 52G62% OF CAL
5G FIBER12G OTHER35G TOTAL SUGAR
FAT 13G36% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic fruit cobbler with juicy mixed berries topped with a crisp, sweet biscuit topping. Comforting and timeless, it's a simple dessert that celebrates fresh fruit.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 to 8 cups fresh mixed berries, (I use raspberries, blueberries, blackberries, and chopped strawberries)
- ¼ cup all-purpose flour
- ¼ cup granulated sugar, (you can also use a sugar replacement like, Swerve )
- pinch of salt
- 2 tablespoons butter, (chopped into several pieces)
- 1 cup all-purpose flour
- ½ cup granulated sugar, (or use a sugar replacement like, Swerve)
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup butter, (melted)
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 55M
CAL 17%·PRO 8%
CARBS 52G62% OF CAL
5G FIBER12G OTHER35G TOTAL SUGAR
FAT 13G36% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 220mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 14mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.