Bakerita · by Rachel Conners★ 5.0 (3)

Fresh Apple Crumb Cake

Name: Fresh Apple Crumb Cake
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 1, 1 9-inch cake
Cuisine: american
Ingredients: 1½ cups all-purpose flour; 2 teaspoon baking powder; ½ teaspoon baking soda; 2 teaspoons ground cinnamon; ¼ teaspoon nutmeg; ¼ teaspoon allspice; ½ teaspoon kosher salt; ½ cup 1 stick unsalted butter, softened; 1 cup light brown sugar; 2 eggs; ¾ cup Greek yogurt; 2 cups peeled & diced apples; ⅓ cup granulated sugar; ⅓ cup dark brown sugar; ¾ teaspoon ground cinnamon; ⅛ teaspoon table salt; 8 tablespoons 1 stick unsalted butter, melted and still warm; 1¾ cups all-purpose flour

NUTRITION · PER SERVING80M COOK

CAL —·PRO —

CARBS ——

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist apple cake layered with warming spices and topped with a thick, buttery crumb topping. The Greek yogurt keeps it tender and rich.

dessertamericanbaked goodvegetarian

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Ingredients

serves 1

1½ cups all-purpose flour
2 teaspoon baking powder
½ teaspoon baking soda
2 teaspoons ground cinnamon
¼ teaspoon nutmeg
¼ teaspoon allspice
½ teaspoon kosher salt
½ cup 1 stick unsalted butter, softened
1 cup light brown sugar
2 eggs
¾ cup Greek yogurt
2 cups peeled & diced apples
⅓ cup granulated sugar
⅓ cup dark brown sugar
¾ teaspoon ground cinnamon
⅛ teaspoon table salt
8 tablespoons 1 stick unsalted butter, melted and still warm
1¾ cups all-purpose flour

At a glance

PER SERVING · TIME 80M