
French Toast Without Milk
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick 15-minute French toast made with eggs, water, vanilla, and cinnamon instead of milk. Served with butter and maple syrup, it's a dairy-free breakfast that's ready in a flash.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 large eggs
- 1 1/2 tablespoons water
- 1 1/2 teaspoons vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 tablespoon granulated sugar
- Oil or dairy-free butter (as needed)
- 8 slices of thick, sweet bread (such as brioche or challah)
- Fresh fruit and maple syrup for serving (for serving)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 369mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 217mg
- Calcium
- 142mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 369MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
