French Toast Sticks
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick bread slices dipped in an egg and milk batter, pan-fried until golden, and rolled in cinnamon sugar. A quick and comforting breakfast that's crispy outside and custardy within.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 slices Texas toast or other thick sliced bread preferably stale
- 3 large eggs
- 2/3 cup milk
- 1 teaspoon vanilla
- ½ cup sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons butter
- 2 tablespoon canola oil
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 340mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 164mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 340MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.