French Toast Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic French toast made with bread, eggs, and milk, optionally dusted with cinnamon sugar. A breakfast favorite that's ready in under 30 minutes and topped with your favorite toppings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 large eggs
- 3/4 cup milk (any kind)
- 1 tablespoon maple syrup
- 8 slices thick-cut bread (artisan, brioche, etc.)
- 3 tablespoons butter
- 1 tablespoon light brown sugar
- 2 teaspoons ground cinnamon
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 419mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 253mg
- Calcium
- 208mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 419MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.