French Toast Crepes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-edged French toast made with almond flour tortillas, topped with maple syrup and cinnamon. A quick gluten-free breakfast or snack that's naturally grain-free and kid-friendly.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 eggs
- 1 tablespoon maple syrup
- 1-2 tablespoons of heavy cream
- dash of cinnamon
- 7-10 almond flour tortillas (I love the Siete ones!)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 385mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 347mg
- Calcium
- 128mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 385MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.