Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.7 (37)
French Toast Bake
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 22%
CARBS 32G49% OF CAL
3G FIBER18G OTHER12G TOTAL SUGAR
FAT 10G35% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cinnamon-spiced French toast casserole baked until golden, topped with almonds and pomegranate. Perfect for feeding a crowd at weekend brunch or holiday breakfast.
mainamericanbaked goodeggs🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 eggs
- ¾ cup almond milk (or any milk)
- 1 tablespoon brown sugar
- 1 heaping teaspoon cinnamon
- Pinch of sea salt
- 10 to 12 1-inch slices challah bread, about 1 loaf, cut on a slight diagonal
- Non-stick spray or olive oil
- 3 tablespoons brown sugar
- ¼ heaping teaspoon cinnamon
- ¼ cup sliced almonds (toasted)
- ¼ cup pomegranate arils (or desired fruit)
- Maple syrup (optional)
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 22%
CARBS 32G49% OF CAL
3G FIBER18G OTHER12G TOTAL SUGAR
FAT 10G35% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 230mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 172mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 230MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.